The Butter & Oil Melting Machine by Limak Sanat Steel Sabalan is an advanced and hygienic solution for the food, dairy, and edible oil industries. Utilizing the latest thermal and temperature control technologies, this machine efficiently melts butter and oil with maximum efficiency and minimal energy consumption.
Key Features of the Butter Melting Machine
- Equipped with a Heating Coil – Ensures uniform and effective heating with optimal temperature control
- PLC Control Panel – Smart monitoring and control for optimized performance
- Mixer (Agitator) – Prevents sedimentation and ensures even melting
- Precision Thermometer – Accurate temperature measurement for maintaining product quality
- CIP (Clean-In-Place) System with Special Spray Balls – Enhances hygiene and reduces cleaning time
- Hydraulic Lid Opening – Provides safe and easy access to the tank
- Ventilation System – Maintains safety and prevents internal pressure buildup
- Hot Water Inlet & Outlet Pipes – Ensures effective temperature control and prevents fluctuations
- Hot Water Temperature Control System – Precisely regulates temperature to prevent product burning
- Adjustable Legs – Allows installation and height adjustment according to workspace requirements
- Thermal Circulation System
- Plate Heater – Provides uniform and rapid heat transfer
- Flow Control Valve – Regulates the hot water inflow to the system
- PID Controller – Intelligent and precise temperature control
- Expansion Tank – Prevents pressure build-up and ensures stable operation
- Temperature Sensor – Maintains the ideal temperature for the end user
Material & Build Quality
🔹 All components are made from stainless steel 304, ensuring high resistance to corrosion, heat, and chemicals, fully complying with food and hygiene industry standards.
Available Capacities
- 500 kg to 5000 kg per hour (customizable based on customer requirements)
For consultation, pricing inquiries, and orders, contact Limak Sanat Steel Sabalan today!
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